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Brisbane, Australia · November 2026

The Art of Realistic Wafer Paper Flowers

Join internationally recognised wafer paper artist Joyce Chiu of Ciao Sugar in Brisbane and learn how to create refined, realistic flowers using her signature colouring and shaping techniques.

CLASS 1 · ESSENTIAL WAFER PAPER FLORALS

CLASS 2 · SIGNATURE BOTANICAL FLOWERS

DISCOVER A DIFFERENT APPROACH TO EDIBLE FLOWERS

From flat wafer paper to delicate botanical detail

Wafer paper is a lightweight edible material that can be cut, coloured and shaped into realistic flowers. Joyce will teach you how to create natural petals, smooth colour transitions and balanced flower structures. No previous experience is required

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SELECT YOUR CLASS

Two carefully curated floral collections

Each class focuses on a different selection of flowers and techniques. Begin with the essential foundations in Class 1, explore more intricate botanical forms in Class 2, or attend both classes to experience the complete collection.

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2 DAYS · ESSENTIAL WAFER PAPER FLORALS

7-8 NOVEMBER 2026 

Build a strong foundation in wafer paper flowers and create a versatile range of popular blooms.

Joyce will introduce the material, demonstrate how to work with it confidently and guide you through the process of creating petals, colour variation and natural flower shapes. 

This class is especially suitable for complete beginners, students new to wafer paper and cake decorators looking to introduce edible flowers into their work.

YOUR CLASS EXPERIENCE

You will work through each flower with Joyce’s guidance and leave with your completed pieces, recipes, supporting class materials and techniques you can continue practising after the workshop.

SIX (6) FLORAL COLLECTION

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Rose

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Sorbet Peony

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Ranunculus

Scabious

Hydrangea

Eucalyptus demonstration

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2 DAYS · SIGNATURE BOTANICAL FLOWERS

9-10 NOVEMBER 2026 

Advance your skills with detailed flowers, layered petals, and expressive colour.

This class explores flowers that require greater precision, more complex assembly and a deeper understanding of how individual petals come together to form a balanced bloom.

YOUR CLASS EXPERIENCE

You will create a collection of refined wafer paper flowers while learning advanced approaches to colouring, shaping, construction and final presentation.

SIX (6) FLORAL COLLECTION

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David Austin Rose

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Coral Sunset Peony

Dahlia

Iris

Sweet Pea

Blushing Bride demonstration

YOUR FLORALS, AFTER THIS CLASS

Create edible flowers that bring greater realism, artistry and detail to your cakes.

The techniques you learn can become a signature part of the cake designs clients recognise and remember.

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MEET YOUR INSTRUCTOR

Joyce Chiu of Ciao Sugar

Joyce Chiu is a Taiwanese wafer paper artist known internationally for her lifelike edible flowers and refined botanical style. Through Ciao Sugar, she has developed a distinctive approach combining detailed flower observation with precise shaping, colouring and construction techniques. Her work is recognised for its delicate movement, dimensional colour and realistic finish, and she teaches internationally to help decorators and bakers create edible flowers as an alternative to fresh florals.

GLOBAL
NATURAL

Renowned & taught worldwide

Realistic, natural-style florals

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2 DAYS · ESSENTIAL WAFER PAPER FLORALS

Learn five beautiful flower varieties, plus a eucalyptus demonstration, while developing essential cutting, colouring, shaping and assembly techniques for realistic wafer paper florals.

2 DAYS · SIGNATURE BOTANICAL FLOWERS

Create five intricate flower varieties, plus a Blushing Bride demonstration, while exploring layered petal structures, advanced colouring and refined botanical finishes.

4-DAY COMPLETE
EXPERIENCE CLASS

Learn the full collection of ten flowers, watch two additional botanical demonstrations and develop both foundational and advanced wafer paper techniques.

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WHAT YOU CAN TAKE INTO YOUR OWN WORK

Create flowers with greater depth, structure and intention

The techniques taught during the workshop can be applied beyond the exact flowers created in class.

By understanding how wafer paper responds to cutting, moisture, shaping and colour, you can begin adapting the methods to new floral designs and different cake styles.

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Learn Ciao Sugar’s signature techniques to refined, realistic edible florals

Learn how to handle, cut and shape wafer paper with confidence

Create petals with softness, dimension and natural movement

Construct flowers with balanced structure and accurate petal placement

Assemble stamens, petals, sepals, stems and leaves professionally

Blend colours to achieve smooth gradients and realistic botanical depth

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AN EXPERIENCE WORTH LEARNING FOR

What students say about learning with Ciao Sugar

Hear from past students about Joyce’s teaching, her signature wafer paper techniques and the skills they gained from attending her workshops.

Tiffany, Malaysia

"I’m Tiffany from Malaysia, and I was nervous to work with wafer paper at first. Joyce explained each step clearly, helped me build confidence and has now taught me more than fifteen flowers. Her classes are supportive, easy to follow in English and Chinese, and suitable for all skill levels."

Priscilla Yeo, Singapore

"Before the class, much of my wafer paper flower process was guesswork. Joyce’s clear explanations helped me understand the purpose behind each step, while her beautiful sense of form and movement showed me how to bring each flower to life."

Natalie C., Indonesia

"I joined to learn a new decorating skill, but I left with a much better understanding of flower structure, colour and movement. I can already see how these techniques will elevate my wedding cakes."

Sarah M., Malaysia

"I first saw Joyce demonstrate at a cake expo and was amazed by how realistic her wafer paper flowers looked. I knew immediately that I wanted to learn from her. So I booked a private class!"

PRICING

Choose one class or complete the full four-day masterclass

Secure your place with a 50% deposit. The remaining balance is due before the workshop or on the first day, depending on your payment terms.

ESSENTIAL WAFER PAPER FLORALS

· 7–8 NOVEMBER 2026

Early Bird — available until August 11, 2026

AUD 1,390

Save AUD 110

50% Deposit: AUD 695 

Standard price after Early Bird ends: AUD 1,500. Balance due in cash on day one.

 

Includes five hands-on flowers, a eucalyptus demonstration, recipes, prepared materials, class tool use and a certificate.

FULL 4-DAY  WAFER PAPER FLOWER CLASS

RECOMMENDED

Early Bird — available until August 11, 2026

AUD 2,490

Save AUD 510

50% Deposit: AUD 1245 

Includes the complete floral collection, two demonstrations, recipes, prepared materials, class tool use and a Masterclass Certificate.

The remaining balance can be paid on the first day of the workshop.

★ BEST VALUE

SIGNATURE BOTANICAL FLOWERS

9–10 NOVEMBER 2026

Early Bird — available until August 11, 2026

AUD 1,390

Save AUD 110

50% Deposit: AUD 695 

Standard price after Early Bird ends: AUD 1,500. Balance due in cash on day one.

 

Includes five hands-on flowers, a Blushing Bride demonstration, recipes, prepared materials, class tool use and a certificate.

Terms & Conditions

  • A 50% non-refundable deposit is required to secure your place.

  • ⁠The remaining balance is due on the first day of the workshop.

  • ⁠Cash payment is accepted for the remaining balance.

  • ⁠Deposits are non-refundable, however they may be transferred to another person if you are unable to attend.

  • Early Bird pricing is available until August 11, 2026, after which standard pricing will apply.

  • ⁠Places are strictly limited.

HELPFUL DETAILS

Everything you need to know before you join us.

Early Bird places with discount are now available. Choose your preferred workshop option below and secure your place with a 50% deposit.

Is Class 1 suitable for someone with no experience?Yes. Class 1 begins with the basics of wafer paper handling, cutting, colouring, shaping and assembly. It is suitable for complete beginners.

Can experienced decorators attend?

Yes. Experienced cake decorators and sugar artists can attend either class and develop additional techniques for edible botanical work.

Can I register for only one class?

Yes. You may attend Class 1, Class 2 or register for the complete two-class program.

Do I need to attend Class 1 before Class 2?

Students with previous wafer paper experience may attend Class 2 independently. However, attending Class 1 first is recommended for students unfamiliar with Joyce’s techniques.

Are the materials supplied?

Yes. The required wafer paper, ingredients and main class tools will be prepared for use during the workshop.

Will I receive a certificate?

Yes. Students will receive a certificate for their completed class. Students attending both classes will receive a Masterclass Certificate for the full program.

Will I take my flowers home?

Yes. You will take your completed wafer paper flowers home after the workshop. Joyce will also provide guidance on handling and transporting them.

Where in Brisbane will the class be held, and is travel covered?

The masterclass will be held at Lollipop Cake Supplies, Eatons Hill, QueenslandTravel and accommodation are not included. 

BRISBANE, AUSTRALIA · 7–10 NOVEMBER 2026 · LIMITED TO 10 STUDENTS PER CLASS

Create realistic edible flowers with Joyce Chiu of Ciao Sugar

Join Joyce in Brisbane for four focused days of hands-on wafer paper flower making. Choose one two-day class or complete the full masterclass to learn both foundational and advanced techniques. A 50% deposit secures your place, with the remaining balance payable according to the workshop payment terms.

Questions before booking? Contact us — strictly limited places, maximum 10 students.

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